Normal view MARC view ISBD view

Current and Future Reproductive Technologies and World Food Production

G. Cliff Lamb, Nicolas DiLorenzo

Current and Future Reproductive Technologies and World Food Production - Springer New York 2014 - Contributed volume - Advances in Experimental Medicine and Biology 752 .

ISBN: 978-1-4614-8887-3

ISSN: 2214-8019

Subjects--Topical Terms:
Animal Physiology; Reproductive Medicine; Food Science; Agriculture; Fish & Wildlife Biology & Management
Biomedical and Life Sciences

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)