Results
|
|
221.
|
Relativistic Methods for Chemists by Barysz, Maria., editor. Material type:  Computer file; Format:
electronic
Language: English Publication details: Dordrecht Springer Netherlands, Imprint: Springer, 2010Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 541.2, 23.
|
|
|
222.
|
Case Studies in Food Engineering by Clark, J. Peter., author. Material type: Computer file; Format:
electronic
Language: English Publication details: New York, NY Springer New York 2009Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
|
|
|
223.
|
Introduction to Corrosion Science by McCafferty, Edward., author. Material type: Computer file; Format:
electronic
Language: English Publication details: New York, NY Springer New York, Imprint: Springer, 2010Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 541.37, 23.
|
|
|
224.
|
|
|
|
225.
|
|
|
|
226.
|
|
|
|
227.
|
|
|
|
228.
|
Encyclopedic Dictionary of Polymers by Gooch, Jan W., editor. Edition: 2.Material type: Computer file; Format:
electronic
Language: English Publication details: New York, NY Springer New York, Imprint: Springer, 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 541.2254, 23.
|
|
|
229.
|
|
|
|
230.
|
|
|
|
231.
|
Prokaryotic Antimicrobial Peptides by Drider, Djamel., editor. Material type: Computer file; Format:
electronic
Language: English Publication details: New York, NY Springer New York 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 540, 23.
|
|
|
232.
|
Microorganisms in Foods 8 by Microbiological Specifications for Foods, International Commission on., author. Edition: 1.Material type: Computer file; Format:
electronic
Language: English Publication details: Boston, MA Springer US 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 540, 23.
|
|
|
233.
|
Molecular- and Nano-Tubes by Hayden, Oliver., editor. Edition: 1.Material type: Computer file; Format:
electronic
Language: English Publication details: Boston, MA Springer US 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 620.115, 23.
|
|
|
234.
|
|
|
|
235.
|
Dictionary of Food Ingredients by Igoe, Robert S., author. Material type: Computer file; Format:
electronic
Language: English Publication details: Boston, MA Springer US 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 540, 23.
|
|
|
236.
|
Chemical Vapour Deposition by Xu, Yongdong., author. Material type: Computer file; Format:
electronic
Language: English Publication details: London Springer London 2010Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 670, 23.
|
|
|
237.
|
Materials Syntheses by Schubert, Ulrich., editor. Material type: Computer file; Format:
electronic
Language: English Publication details: Vienna Springer Vienna 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 620.11, 23.
|
|
|
238.
|
|
|
|
239.
|
|
|
|
240.
|
|
