Results
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1601.
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1602.
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Prokaryotic Antimicrobial Peptides by Drider, Djamel., editor. Material type:  Computer file; Format:
electronic
Language: English Publication details: New York, NY Springer New York 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 540, 23.
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1603.
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1604.
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Nanotechnology Standards by Murashov, Vladimir., editor. Material type: Computer file; Format:
electronic
Language: English Publication details: New York, NY Springer New York 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 620.115, 23.
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1605.
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Safe or Not Safe by Pechan, Paul., author. Material type: Computer file; Format:
electronic
Language: English Publication details: New York, NY Springer New York, Imprint: Springer, 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1606.
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Electronic Properties of Materials by Hummel, Rolf E., author. Edition: 4.Material type: Computer file; Format:
electronic
Language: English Publication details: New York, NY Springer New York, Imprint: Springer, 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 620.11295, 23 620.11297 23.
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1607.
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Pharmaceutical Microscopy by Carlton, Robert Allen., author. Material type: Computer file; Format:
electronic
Language: English Publication details: New York, NY Springer New York 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 543.2-543.8, 23.
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1608.
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Microorganisms in Foods 8 by Microbiological Specifications for Foods, International Commission on., author. Edition: 1.Material type: Computer file; Format:
electronic
Language: English Publication details: Boston, MA Springer US 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 540, 23.
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1609.
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Molecular- and Nano-Tubes by Hayden, Oliver., editor. Edition: 1.Material type: Computer file; Format:
electronic
Language: English Publication details: Boston, MA Springer US 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 620.115, 23.
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1610.
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The Physical Processes of Digestion by Lentle, Roger G., author. Material type: Computer file; Format:
electronic
Language: English Publication details: New York, NY Springer New York, Imprint: Springer, 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1611.
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1612.
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1613.
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1614.
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Dictionary of Food Ingredients by Igoe, Robert S., author. Material type: Computer file; Format:
electronic
Language: English Publication details: Boston, MA Springer US 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 540, 23.
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1615.
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Three-Dimensional Nanoarchitectures by Zhou, Weilie., editor. Material type: Computer file; Format:
electronic
Language: English Publication details: New York, NY Springer New York, Imprint: Springer, 2011Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 620.115, 23.
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1616.
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1617.
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Materials Handbook by Cardarelli, Francois., author. Edition: 2.Material type: Computer file; Format:
electronic
Language: English Publication details: London Springer London 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1).
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1618.
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1619.
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1620.
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Composite Materials by Chung, Deborah D.L., author. Edition: Second Edition.Material type: Computer file; Format:
electronic
Language: English Publication details: London Springer London 2010Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 620.11, 23.
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