Results
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1581.
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Image from Google Jackets
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1582.
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Self-Organized Nanoscale Materials by
Material type: Computer file; Format:
electronic
Language: English
Publication details: New York, Springer 2006
Availability: Items available for loan: NISER LIBRARY (1).
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1583.
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Advances in Food Mycology by
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2006
Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1584.
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Advanced Dairy Chemistry Volume 2 Lipids by
Edition: Third Edition.
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2006
Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1585.
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Physical Testing of Rubber by
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2006
Availability: Items available for loan: NISER LIBRARY (1).
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1586.
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Fundamentals of Food Process Engineering by
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2007
Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1587.
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Viruses in Foods by
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2006
Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1588.
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Encyclopedic Dictionary of Polymers by
Material type: Computer file; Format:
electronic
Language: English
Publication details: New York, NY Springer New York 2007
Availability: Items available for loan: NISER LIBRARY (1)Call number: 541.2254, 23.
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1589.
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Hybrid Nanocomposites for Nanotechnology by
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2009
Availability: Items available for loan: NISER LIBRARY (1)Call number: 620.115, 23.
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1590.
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Image from Google Jackets
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Fruit Manufacturing by
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2006
Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1591.
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Physical Properties of Foods by
Material type: Computer file; Format:
electronic
Language: English
Publication details: New York, NY Springer New York 2006
Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1592.
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Image from Google Jackets
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1593.
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Sterilization Of Food In Retort Pouches by
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2006
Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1594.
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Foodborne Parasites by
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2006
Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1595.
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PCR Methods in Foods by
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2006
Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1596.
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Essays in Brewing Science by
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2007
Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1597.
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Selenium in Food and Health by
Edition: Second Edition.
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2006
Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1598.
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Image from Google Jackets
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Wine Microbiology by
Edition: Second edition.
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2007
Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1599.
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Food Safety by
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2007
Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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1600.
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Odors in the Food Industry by
Material type: Computer file; Format:
electronic
Language: English
Publication details: Boston, MA Springer US 2006
Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
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