Oxidants and antioxidants. (Record no. 21508)
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000 -LEADER | |
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fixed length control field | 02732cam a2200481Ia 4500 |
001 - CONTROL NUMBER | |
control field | ocn754651905 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20141103172220.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS | |
fixed length control field | m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr mn||||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 110926s1999 caua ob 001 0 eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | |
Transcribing agency | COF |
Modifying agency | OPELS |
-- | OCLCQ |
-- | OPELS |
-- | OCLCF |
-- | KUK |
-- | OCLCO |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0121822001 (electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780121822002 (electronic bk.) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)754651905 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | QP601 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 612.0151 |
Edition number | 21 |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | TEFA |
245 00 - TITLE STATEMENT | |
Title | Oxidants and antioxidants. |
Number of part/section of a work | Part A |
Medium | [electronic resource] / |
Statement of responsibility, etc. | edited by Lester Packer. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | San Diego : |
Name of publisher, distributor, etc. | Academic Press, |
Date of publication, distribution, etc. | c1999. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource (xxxii, 506 p.) : |
Other physical details | ill. |
490 1# - SERIES STATEMENT | |
Series statement | Methods in enzymology ; |
Volume/sequential designation | v. 299 |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references and indexes. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Total antioxidant activity -- Vitamin C -- Polyphenols and flavonoids -- Thiols -- Vitamin E and coenzyme Q -- Carotenoids and retinoids. |
588 ## - SOURCE OF DESCRIPTION NOTE | |
Source of description note | Description based on print version record. |
520 ## - SUMMARY, ETC. | |
Summary, etc. | General Description of the Series: The critically acclaimed laboratory standard for more than forty years, Methods in Enzymology is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. Now with more than 300 volumes (all of them still in print), the series contains much material still relevant today--truly an essential publication for researchers in all fields of life sciences. Key Features * Total Antioxidant Activity * Vitamin C * Polyphenols and Flavanoids * Thiols * Vitamin E and Coenzyme Q10 * Carotenoids and Retinoids. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Antioxidants |
General subdivision | Physiological effect. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Oxidizing agents |
General subdivision | Physiological effect. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Active oxygen in the body. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Free radicals (Chemistry) |
General subdivision | Physiological effect. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Active oxygen in the body. |
Source of heading or term | fast |
Authority record control number | (OCoLC)fst00796287 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Antioxidants |
General subdivision | Physiological effect. |
Source of heading or term | fast |
Authority record control number | (OCoLC)fst00810646 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Free radicals (Chemistry) |
General subdivision | Physiological effect. |
Source of heading or term | fast |
Authority record control number | (OCoLC)fst00933921 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Oxidizing agents |
General subdivision | Physiological effect. |
Source of heading or term | fast |
Authority record control number | (OCoLC)fst01049581 |
655 #4 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Packer, Lester. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Relationship information | Print version: |
Title | Oxidants and antioxidants. Part A. |
Place, publisher, and date of publication | San Diego : Academic Press, c1999 |
International Standard Book Number | 0121822001 |
Record control number | (OCoLC)40122528 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
Uniform title | Methods in enzymology ; |
Volume number/sequential designation | v. 299. |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Materials specified | ScienceDirect |
Uniform Resource Identifier | <a href="http://www.sciencedirect.com/science/book/9780121822002">http://www.sciencedirect.com/science/book/9780121822002</a> |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Materials specified | ScienceDirect |
Uniform Resource Identifier | <a href="http://www.sciencedirect.com/science/bookseries/00766879/299">http://www.sciencedirect.com/science/bookseries/00766879/299</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E(electronic)-Books |
994 ## - | |
-- | C0 |
-- | TEF |
No items available.