Genomics of Foodborne Bacterial Pathogens
Genomics of Foodborne Bacterial Pathogens
- New York, NY Springer New York 2011.
Chemistry and Materials Science (Springer-11644)
9781441976864, 978-1-4419-7686-4
Chemistry/Food Science, general
Chemistry
Chemistry
Food science
Food Science
Microbial genetics
Microbial Genetics and Genomics
641.3, / 23 664 23
Chemistry and Materials Science (Springer-11644)
9781441976864, 978-1-4419-7686-4
Chemistry/Food Science, general
Chemistry
Chemistry
Food science
Food Science
Microbial genetics
Microbial Genetics and Genomics
641.3, / 23 664 23