| 000 | 00840nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 170220s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a978-4-431-55130-0 | ||
| 040 | _aNISER LIBRARY | ||
| 041 | _aEnglish/International | ||
| 100 | _aSusumu Ohtsuka, Toshinobu Suzaki, Takeo Horiguchi, Noritoshi Suzuki, Fabrice Not | ||
| 245 | _aMarine Protists | ||
| 250 | _a1st ed. 2015 | ||
| 260 |
_c2015 _bSpringer Japan |
||
| 300 | _bContributed volume | ||
| 650 | _aBiomedical and Life Sciences | ||
| 650 | _aFreshwater & Marine Ecology; Nature Conservation; Oceanography; Fish & Wildlife Biology & Management; Water Quality/Water Pollution; Food Science | ||
| 710 | _aSpringer Japan | ||
| 856 | _uhttp://dx.doi.org/10.1007/978-4-431-55130-0 | ||
| 856 | _uhttp://link.springer.com/openurl?genre=book&isbn=978-4-431-55129-4 | ||
| 942 | _cEB | ||
| 999 |
_c28401 _d28401 |
||