000			03822cam a2200709K 4500
001			ocn682531030
003			OCoLC
005			20141103172219.0
006			m o d
007			cr bn||||||abp
007			cr bn||||||ada
008			101121m19701971nyua ob 001 0 eng d
040			_aOCLCE _beng _epn _cOCLCE _dOCLCQ _dOPELS _dUIU _dOCLCQ _dYUM _dOCLCF _dOCLCQ _dOCLCO _dKUK _dUIU
019			_a56555771 _a69605890 _a455464887 _a845987773 _a846026611
020			_z9780121818746 _qpt. A
020			_z0121818748 _qpt. A
020			_z9780121818777 _qpt. B
020			_z0121818772 _qpt. B
035			_a(OCoLC)682531030 _z(OCoLC)56555771 _z(OCoLC)69605890 _z(OCoLC)455464887 _z(OCoLC)845987773 _z(OCoLC)846026611
042			_adlr
050		4	_aQP601 _b.M49 vol. 17
060		4	_aW1 _bME9615K v.17
070			_aQP601.M49 _bv.17 A-B
072		0	_aX300
082	0	4	_a574.1/925/08 s _a574.1/9245
049			_aTEFA
245	0	0	_aMetabolism of amino acids and amines _h[electronic resource] / _cedited by Herbert Tabor and Celia White Tabor.
260			_aNew York : _bAcademic Press, _c1970-71.
300			_a1 online resource (2 volumes) : _billustrations.
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
490	1		_aMethods in enzymology ; _vv. 17
504			_aIncludes bibliographical references.
506			_3Use copy _fRestrictions unspecified _2star _5MiAaHDL
533			_aElectronic reproduction. _b[S.l.] : _cHathiTrust Digital Library, _d2010. _5MiAaHDL
538			_aMaster and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. _uhttp://purl.oclc.org/DLF/benchrepro0212 _5MiAaHDL
583	1		_adigitized _c2010 _hHathiTrust Digital Library _lcommitted to preserve _2pda _5MiAaHDL
520			_aThe critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences.
505	0		_aSection I. Microbiological techniques -- Section II. Alanine -- Section III. delta-Aminolevulinic acid -- Section IV. Arginine and ornithine -- Section V. Aromatic amino acids -- Section VI. Aspartic acid and asparagine -- Section VII. Branched-chain amino acids (leucine, isoleucine, and valine) -- Section VIII. Glutamic acid and glutamine -- Section IX. Glycine -- Section X. Guanidino compounds.
588			_aDescription based on print version record.
650		0	_aAmino acids _xMetabolism.
650		0	_aAmines _xMetabolism.
650		2	_aAmines _xmetabolism.
650		2	_aAmino Acids _xmetabolism.
650		3	_aAmino acids _xMetabolism.
650		3	_aAmines _xMetabolism.
650		6	_aAcides amin�es.
650		7	_aAmines _xMetabolism. _2fast _0(OCoLC)fst00807599
650		7	_aAmino acids _xMetabolism. _2fast _0(OCoLC)fst00807627
650		7	_aAcides amin�es _xM�etabolisme. _2ram
650		7	_aAmines _xM�etabolisme. _2ram
655		4	_aElectronic books.
700	1		_aTabor, Herbert, _d1918- _eeditor.
700	1		_aTabor, Celia White, _d1918- _eeditor.
776	0	8	_iPrint version: _tMetabolism of amino acids and amines. _dNew York, Academic Press, 1970-71 _w(DLC) 79026937 _w(OCoLC)156283
830		0	_aMethods in enzymology ; _vv. 17.
856	4	0	_3ScienceDirect _uhttp://www.sciencedirect.com/science/book/9780121818746 _zpt. A
856	4	0	_3ScienceDirect _uhttp://www.sciencedirect.com/science/book/9780121818777 _zpt. B
942			_cEB
994			_aC0 _bTEF
999			_c21442 _d21442