000 | 00917nmm a2200313Ia 4500 | ||
---|---|---|---|
008 | 140908s9999 xx 000 0 und d | ||
020 | _a9783540309857, 978-3-540-30985-7 | ||
040 | _aNISER LIBRARY | ||
041 | _aEnglish | ||
082 |
_a579, _b23 |
||
245 | _aBiodiversity and Ecophysiology of Yeasts | ||
260 |
_aBerlin, Heidelberg _bSpringer Berlin Heidelberg _c2006. |
||
500 | _aBiomedical and Life Sciences (Springer-11642) | ||
650 | _aBiodiversity | ||
650 | _aBiodiversity | ||
650 | _aBiotechnology | ||
650 | _aBiotechnology | ||
650 | _aLife sciences | ||
650 | _aLife Sciences | ||
650 | _aMicrobial ecology | ||
650 | _aMicrobial Ecology | ||
650 | _aMicrobial genetics | ||
650 | _aMicrobial Genetics and Genomics | ||
650 | _aMicrobiology | ||
650 | _aMicrobiology | ||
700 | _a Peter, Gabor | ||
856 | _uhttp://dx.doi.org/10.1007/3-540-30985-3 | ||
942 | _cEB | ||
999 |
_c18060 _d18060 |