| 000 | 00857nmm a2200313Ia 4500 | ||
|---|---|---|---|
| 008 | 140908s9999 xx 000 0 und d | ||
| 020 | _a9781402049750, 978-1-4020-4975-0 | ||
| 040 | _aNISER LIBRARY | ||
| 041 | _aEnglish | ||
| 082 |
_a630, _b23 |
||
| 245 | _aGrowing Food | ||
| 260 |
_aDordrecht _bSpringer Netherlands _c2006. |
||
| 500 | _aBiomedical and Life Sciences (Springer-11642) | ||
| 650 | _aAgriculture | ||
| 650 | _aAgriculture | ||
| 650 | _aFood science | ||
| 650 | _aFood Science | ||
| 650 | _aLife sciences | ||
| 650 | _aLife Sciences | ||
| 650 | _aNutrition | ||
| 650 | _aNutrition | ||
| 650 | _aPlant anatomy | ||
| 650 | _aPlant Anatomy/Development | ||
| 650 | _aPlant Ecology | ||
| 650 | _aPlant Ecology | ||
| 700 | _aWinch, Tony., author. | ||
| 856 | _uhttp://dx.doi.org/10.1007/978-1-4020-4975-0 | ||
| 942 | _cEB | ||
| 999 |
_c17165 _d17165 |
||