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	1.	Protein purification Philip L. R. Bonner by Bonner, PLR. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York Taylor and Francis 2007Availability: Items available for loan: NISER LIBRARY (1)Call number: 577.112 BON-P. Place hold Log in to add tags Add to cart (remove)
	2.	Protein purification Philip L. R. Bonner by Bonner, PLR. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York Taylor and Francis 2007Availability: Items available for reference: NISER LIBRARY: R (REFERENCE) (1)Call number: 577.112 BON-P. Log in to add tags Add to cart (remove)
	3.	Guide to protein purification [electronic resource] / edited by Murray P. Deutscher. by Deutscher, Murray P. Series: Methods in enzymology ; v. 182.Material type: Text; Format: available online ; Literary form: Not fiction Publication details: San Diego : Academic Press, c1990Online access: ScienceDirect \| ScienceDirect Availability: No items available. Log in to add tags Add to cart (remove)
	4.	Guide to protein purification [electronic resource] / edited by Richard R. Burgess, Murray P. Deutscher. by Burgess, Richard R \| Deutscher, Murray P. Series: Methods in enzymology ; v. 463.Edition: 2nd ed.Material type: Text; Format: available online ; Literary form: Not fiction Publication details: San Diego, Calif : Academic Press/Elsevier, c2009Online access: ScienceDirect \| ScienceDirect Availability: No items available. Log in to add tags Add to cart (remove)
	5.	Laboratory methods in enzymology : protein. Part C / edited by Jon Lorsch. by Lorsch, Jon [editor.]. Series: Methods in enzymology ; vol. 541.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Amsterdam : Elsevier/Academic Press, 2014Other title: Protein.Online access: ScienceDirect Availability: No items available. Log in to add tags Add to cart (remove)

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