Immunochemical techniques. Part G, Separation and characterization of lymphoid cells [electronic resource] / edited by Giovanni Di Sabato, John J. Langone, Helen Van Vunakis.
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TextSeries: Methods in enzymology ; v. 108.Publication details: Orlando ; New York : Academic, 1984. Description: 1 online resource (750 pages) : illustrationsContent type: text Media type: computer Carrier type: online resourceISBN: 0121820084 (electronic bk.); 9780121820084 (electronic bk.)Other title: Separation and characterization of lymphoid cellsSubject(s): Radioimmunoassay | Immunoassay | Immune Chemistry -- methods | Immunoassay | Radioimmunoassay | Immunochimie -- Technique | Lymphocytes -- S�eparation | Immunoglobulines | Antig�enes | EnzymesGenre/Form: Electronic books.Additional physical formats: Print version:: No titleDDC classification: 574.1925028 LOC classification: QP601 | .M49 vol. 108NLM classification: QW 525 I322Online resources: ScienceDirect | ScienceDirect Includes bibliographical references and index.
Section I. Surgical techniques in immunology. -- Section II. Methods for the separation and purification of populations and subpopulations of lymphoreticular cells. -- Section III. Methods for the study of surface immunoglobulin. -- Section IV. Methods for the detection, purification, and biochemical characterization of lymphoid cell surface antigens.
The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences.
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