Identification of microorganisms by mass spectrometry Edited by Charles L. Wilkins and Jackson O. Lay
Material type: TextLanguage: English Series: Chemical analysis: a series of monographs on analytical chemistry and its applications; vol 169Publication details: New Jersey John Wiley 2006 Description: xvii,352pISBN: 978047165442Subject(s): MASS SPECTOMETRY | MICRO ORGANISMS-IDENTIFICATIONDDC classification: 579.8:543.51Item type | Current library | Call number | Status | Date due | Barcode |
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Book | NISER LIBRARY | 579.8:543.51 WIL-I (Browse shelf(Opens below)) | R (REFERENCE) | 6909 |
Series is edited by J. D. Winefordner
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