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	1.	Carotenoids. Part A, Chemistry, separation, quantitation, and antioxidation [electronic resource] / edited by Lester Packer. by Packer, Lester. Series: Methods in enzymology ; v. 213.Material type: Text; Format: available online ; Literary form: Not fiction Publication details: San Diego : Academic Press, �1992Online access: ScienceDirect \| ScienceDirect Availability: No items available. Log in to add tags Add to cart (remove)
	2.	Carotenoids. Part B, Metabolism, genetics, and biosynthesis [electronic resource] / edited by Lester Packer. by Packer, Lester. Series: Methods in enzymology ; v. 214.Material type: Text; Format: available online ; Literary form: Not fiction Publication details: San Diego : Academic Press, c1993Online access: ScienceDirect \| ScienceDirect Availability: No items available. Log in to add tags Add to cart (remove)

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