Solving Problems in Food Engineering

Contributor(s):

Material type:

Computer fileLanguage: English Publication details: New York, NY Springer New York 2008.ISBN:

Subject(s):

DDC classification:

Online resources:

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Barcode
E(electronic)-Books	NISER LIBRARY	641.3, 23 664 23 (Browse shelf(Opens below))	Available	E7319

Chemistry and Materials Science (Springer-11644)

There are no comments on this title.

to post a comment.