Protein structure analysis:preparation, characterization and microsequencing R. M. Kamp
Material type: TextLanguage: English Series: Springer Lab manualPublication details: New Delhi Springer 2009 Description: xiii, 316pISBN: 9788184892116Subject(s): PROTEIN-STRUCTURE ANALYSIS | SEPARATION OF PEPTIDES | SEPARATION OF PROTINSDDC classification: 577.112Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Book | NISER LIBRARY | 577.112 KAM-P (Browse shelf(Opens below)) | Available | 7904 | |
Book | NISER LIBRARY | 577.112 KAM-P (Browse shelf(Opens below)) | Available | 7905 |
with 64 figures.
There are no comments on this title.