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	21.	Two-component signaling systems. Part A [electronic resource] / edited by Melvin I. Simon, Brian R. Crane, Alexandrine Crane. by Simon, Melvin I \| Crane, Brian R \| Crane, Alexandrine. Series: Methods in enzymology ; v. 422.Material type: Text; Format: available online ; Literary form: Not fiction Publication details: San Diego, Calif : Academic Press/Elsevier, c2007Online access: ScienceDirect \| ScienceDirect Availability: No items available. Log in to add tags Add to cart (remove)
	22.	Two-component signaling systems. Part B [electronic resource] / edited by Melvin I. Simon, Brian R. Crane, Alexandrine Crane. by Simon, Melvin I \| Crane, Brian R \| Crane, Alexandrine. Series: Methods in enzymology ; v. 423.Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Amsterdam ; Boston : Elsevier/Academic Press, �2007Other title: Two-component systems..Online access: ScienceDirect \| ScienceDirect Availability: No items available. Log in to add tags Add to cart (remove)
	23.	Cell signaling: principles and mechanisms by Lim, Wendell \| Mayer, Bruce \| Pawson, T. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York T & F 2015Availability: Items available for loan: NISER LIBRARY (4)Call number: 577.3 LIM-C, ... Items available for reference: NISER LIBRARY: R (REFERENCE) (1)Call number: 577.3 LIM-C. Place hold Log in to add tags Add to cart (remove)
	24.	Hedgehog signaling protocols by Riobo, Natalia A. Edition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York Springer 2017Availability: Items available for loan: NISER LIBRARY (1)Call number: 576 RIO-H. Place hold Log in to add tags Add to cart (remove)
	25.	Lipid signaling protocols by Waugh, Mark. Edition: 2nd ed.Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York Humana press 2016Availability: Items available for loan: NISER LIBRARY (1)Call number: 577.114.8 WAU-L. Place hold Log in to add tags Add to cart (remove)

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