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1441.
Functional Nanostructures

by Seal, Sudipta., editor.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: New York, NY Springer New York 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 620.115, 23.

1442.
Experiments in Unit Operations and Processing of Foods

by Vieira, Margarida., editor.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: Boston, MA Springer US 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.

1443.
Predictive Modeling and RiskAssessment

by Costa, Rui., editor.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: Boston, MA Springer US 2009Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.

1444.
Nanocomposites

by Knauth, Philippe., editor.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: Boston, MA Springer US 2007Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 620.11, 23.

1445.
Principles of Chemical Sensors

by Janata, Jiri., author.

Edition: Second.Material type: Computer file Computer file; Format: electronic Language: English Publication details: Boston, MA Springer US, Imprint: Springer, 2009Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 543, 23.
Lists:

1446.
Food Materials Science

by Aguilera, Jose Miguel.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: New York, NY Springer New York 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.

1447.
Thermal Processing of Packaged Foods

by Holdsworth, Donald., author.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: Boston, MA Springer US 2007Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.

1448.
Magnesium Injection Molding

by Czerwinski, Frank., author.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: Boston, MA Springer US 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 620.11, 23.

1449.
Inorganic and Organometallic Macromolecules

by Abd-El-Aziz, Alaa S., editor.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: New York, NY Springer New York 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 541.2254, 23.
Lists:

1450.
Ceramic and Glass Materials

by Shackelford, James F., editor.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: Boston, MA Springer US 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 620.14, 23.

1451.
Functional Nucleic Acids for Analytical Applications

by Yingfu, Li., editor.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: New York, NY Springer New York 2009Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 543, 23.
Lists:

1452.
Computational Methods for Sensor Material Selection

by Ryan, Margaret A., editor.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: New York, NY Springer US 2010Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 543, 23.
Lists:

1453.
Wine Chemistry and Biochemistry

by Moreno-Arribas, M. Victoria., editor.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: New York, NY Springer New York 2009Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.

1454.
Foodborne Microbial Pathogens

by Bhunia, Arun K., author.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: New York, NY Springer New York 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.
Lists:

1455.
Current Developments in Solid-state Fermentation

by Pandey, Ashok., editor.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: New York, NY Springer New York 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.

1456.
Food Emulsifiers and Their Applications

by Hasenhuettl, Gerard L., editor.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: New York, NY Springer New York 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.

1457.
Food Engineering: Integrated Approaches

by Gutierrez-Lopez, Gustavo F.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: New York Springer New York 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 641.3, 23 664 23.

1458.
Nanofabrication

by Cui, Zheng., author.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: Boston, MA Springer US 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1)Call number: 620.115, 23.

1459.
Food Bites

by Hartel, Richard., author.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: New York, NY Springer New York, Imprint: Springer, 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1).

1460.
Intellectual Property in the Food Technology Industry

by Donnell, Ryan W O.

Material type: Computer file Computer file; Format: electronic Language: English Publication details: New York, NY Springer New York 2008Online access: Click here to access online Availability: Items available for loan: NISER LIBRARY (1).

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