TY  - BOOK
AU  - Fersht, Alan
TI  - Structure and mechanism in protein science: a guide to enzyme catalysis and protein folding
SN  - 9789813225190
U1  - 577.112 
PY  - 2017///
CY  - New Jersey 
PB  - World Scientific
KW  - PROTEIN SCIENCE
KW  - ENZYMES
KW  - CATALYSIS
ER  -