TY  - DATA
AU  - Belitz, Hans-Dieter., author.
TI  - Food Chemistry
SN  - 9783540699347, 978-3-540-69934-7
U1  - 641.3, 
PY  - 2009///
CY  - Berlin, Heidelberg
PB  - Springer Berlin Heidelberg
KW  - Biochemistry, general
KW  - Agriculture
KW  - Analytical biochemistry
KW  - Analytical Chemistry
KW  - Biochemistry
KW  - Chemistry
KW  - Food science
KW  - Food Science
KW  - Nutrition
N1  - Chemistry and Materials Science (Springer-11644)
UR  - http://dx.doi.org/10.1007/978-3-540-69934-7
ER  -