TY  - DATA
AU  - Lentle, Roger G., author.
TI  - The Physical Processes of Digestion
SN  - 9781441994493, 978-1-4419-9449-3
U1  - 641.3, 
PY  - 2011///
CY  - New York, NY
PB  - Springer New York, Imprint: Springer
KW  - Bioorganic chemistry
KW  - Bioorganic Chemistry
KW  - Chemistry
KW  - Food science
KW  - Food Science
KW  - Nutrition
N1  - Chemistry and Materials Science (Springer-11644)
UR  - http://dx.doi.org/10.1007/978-1-4419-9449-3
ER  -