TY  - DATA
AU  - Wiedmann, Martin., editor.
TI  - Genomics of Foodborne Bacterial Pathogens
SN  - 9781441976864, 978-1-4419-7686-4
U1  - 641.3, 
PY  - 2011///
CY  - New York, NY
PB  - Springer New York
KW  - Chemistry/Food Science, general
KW  - Chemistry
KW  - Food science
KW  - Food Science
KW  - Microbial genetics
KW  - Microbial Genetics and Genomics
N1  - Chemistry and Materials Science (Springer-11644)
UR  - http://dx.doi.org/10.1007/978-1-4419-7686-4
ER  -