TY  - DATA
AU  - Nielsen, S. Suzanne., editor.
TI  - Food Analysis
SN  - 9781441914781, 978-1-4419-1478-1
U1  - 641.3, 
PY  - 2010///
CY  - Boston, MA
PB  - Springer US
KW  - Chemical engineering
KW  - Chemistry
KW  - Food science
KW  - Food Science
KW  - Industrial Chemistry/Chemical Engineering
N1  - Chemistry and Materials Science (Springer-11644)
UR  - http://dx.doi.org/10.1007/978-1-4419-1478-1
ER  -