TY  - DATA
AU  - Bosze,  Zsuzsanna. 
TI  - Bioactive Components of Milk
SN  - 9780387740874, 978-0-387-74087-4
U1  - 641.3, 
PY  - 2008///
CY  - New York, NY
PB  - Springer New York
KW  - Chemistry, Organic
KW  - Chemistry
KW  - Food science
KW  - Food Science
KW  - Organic Chemistry
N1  - Chemistry and Materials Science (Springer-11644)
UR  - http://dx.doi.org/10.1007/978-0-387-74087-4
ER  -