TY  - DATA
AU  - Schomburg, Dietmar., editor.
TI  - Springer Handbook of Enzymes
SN  - 9783540304395, 978-3-540-30439-5
U1  - 572, 
PY  - 2006///
CY  - Berlin, Heidelberg
PB  - Springer Berlin Heidelberg
KW  - Biochemistry, general
KW  - Analytical biochemistry
KW  - Analytical Chemistry
KW  - Biochemistry
KW  - Biotechnology
KW  - Food science
KW  - Food Science
KW  - Life sciences
KW  - Life Sciences
KW  - Medicinal Chemistry
N1  - Biomedical and Life Sciences (Springer-11642)
UR  - http://dx.doi.org/10.1007/3-540-30439-8
ER  -