Complex carbohydrates. Part D [electronic resource] / edited by Victor Ginsburg.
Material type: TextSeries: Methods in enzymology ; v. 83.Publication details: New York : Academic Press, 1982. Description: 1 online resource (xxvii, 684 p.) : illISBN: 0121819833 (electronic bk.); 9780121819835 (electronic bk.)Subject(s): Glucides | Enzymes | Glucides | Enzymes | Enzymes | GlucidesGenre/Form: Electronic books.DDC classification: 572.56 LOC classification: QP601Online resources: ScienceDirect | ScienceDirect Summary: The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences.Contient des notes bibliogr. et un index.
The critically acclaimed laboratory standard, Methods in Enzymology, is one of the most highly respected publications in the field of biochemistry. Since 1955, each volume has been eagerly awaited, frequently consulted, and praised by researchers and reviewers alike. The series contains much material still relevant today - truly an essential publication for researchers in all fields of life sciences.
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