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Proteins at Solid-Liquid Interfaces

Contributor(s): Dejardin, PhilippeMaterial type: Computer fileComputer fileLanguage: English Publication details: Berlin, Heidelberg Springer Berlin Heidelberg 2006. ISBN: 9783540326588, 978-3-540-32658-8Subject(s): Biochemistry, general | Chemistry, Physical organic | Surfaces and Interfaces, Thin Films | Biochemistry | Biomedical engineering | Biophysics/Biomedical Physics | Biotechnology | Biotechnology | Chemistry | Chemistry | Physical Chemistry | Surfaces (Physics)DDC classification: 660.6, Online resources: Click here to access online
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Item type Current library Call number Status Date due Barcode
E(electronic)-Books E(electronic)-Books NISER LIBRARY
660.6, 23 (Browse shelf(Opens below)) Available E7645

Chemistry and Materials Science (Springer-11644)

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