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Springer Handbook of Enzymes

Contributor(s): Schomburg, Dietmar., editorMaterial type: Computer fileComputer fileLanguage: English Publication details: Berlin, Heidelberg Springer Berlin Heidelberg 2006. Edition: Second EditionISBN: 9783540377047, 978-3-540-37704-7Subject(s): Biochemistry, general | Analytical biochemistry | Analytical Chemistry | Biochemistry | Biomedicine general | Biotechnology | Biotechnology | Food science | Food Science | Life sciences | Life Sciences | Medicinal Chemistry | MedicineDDC classification: 572, Online resources: Click here to access online
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