The Impact of Food Bioactives on Health (Record no. 28186)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00861nam a2200205Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 170220s9999||||xx |||||||||||||| ||und|| |
| 020 ## - ISBN | |
| International Standard Book Number | 978-3-319-16104-4 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NISER LIBRARY |
| 041 ## - Language | |
| Language | |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Kitty Verhoeckx, Paul Cotter, Iv�n L�pez-Exp�sito, Charlotte Kleiveland, Tor Lea, Alan Mackie, Teresa Requena, Dominika Swiatecka, Harry Wichers |
| 245 #4 - TITLE STATEMENT | |
| Title | The Impact of Food Bioactives on Health |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Date of publication, distribution, etc | 2015 |
| Name of publisher, distributor, etc | Springer International Publishing |
| 300 ## - PHYSICAL DESCRIPTION | |
| Other Details | Contributed volume |
| 650 ## - Subject | |
| Subject | Biomedical and Life Sciences |
| 650 ## - Subject | |
| Subject | Food Microbiology; Food Science; Human Physiology |
| 710 ## - Added Entry Corporate | |
| Name of the body | The Editor(s) (if applicable) and the Author(s) |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E(electronic)-Books |
| 856 ## - | |
| -- | http://dx.doi.org/10.1007/978-3-319-16104-4 |
| 856 ## - | |
| -- | http://link.springer.com/openurl?genre=book&isbn=978-3-319-15791-7 |
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