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Principles of fermentation technology

Stanbury, P.F

Principles of fermentation technology P. F. Stanbury, A. Whitaker and S. J. Hall - 2nd ed. - Burlington Elsevier 2009 - xviii,357p.

ISBN: 9788181478085

Subjects--Topical Terms:
FERMENTATION TECHNOLOGY

Dewey Class. No.: 602.42 / STA-P

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