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Nanoscience in Food and Agriculture 2

Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse

Nanoscience in Food and Agriculture 2 - 1st ed. 2016 - Springer International Publishing 2016 - Contributed volume - Sustainable Agriculture Reviews 21 .

ISBN: 978-3-319-39306-3

ISSN: 2210-4429

Subjects--Topical Terms:
Agriculture; Food Microbiology
Biomedical and Life Sciences

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