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Prokaryotic Antimicrobial Peptides

Prokaryotic Antimicrobial Peptides - New York, NY Springer New York 2011.

Chemistry and Materials Science (Springer-11644)

ISBN: 9781441976925, 978-1-4419-7692-5

Subjects--Topical Terms:
Chemistry/Food Science, general
Biochemistry
Chemistry
Chemistry
Food science
Food Science
Protein Science

Dewey Class. No.: 540, / 23

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