Intellectual Property in the Food Technology Industry
Intellectual Property in the Food Technology Industry
- New York, NY Springer New York 2008.
Chemistry and Materials Science (Springer-11644)
9780387773896, 978-0-387-77389-6
Chemistry/Food Science, general
Chemistry
Chemistry
Commercial law
Commercial Law
Food science
Food Science
Chemistry and Materials Science (Springer-11644)
9780387773896, 978-0-387-77389-6
Chemistry/Food Science, general
Chemistry
Chemistry
Commercial law
Commercial Law
Food science
Food Science