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Biology of Microorganisms on Grapes, in Must and in Wine

Biology of Microorganisms on Grapes, in Must and in Wine - Berlin, Heidelberg Springer Berlin Heidelberg 2009.

Biomedical and Life Sciences (Springer-11642)

ISBN: 9783540854630, 978-3-540-85463-0

Subjects--Topical Terms:
Agriculture
Agriculture
Applied Microbiology
Biochemistry
Biotechnology
Biotechnology
Food science
Food Science
Life sciences
Life Sciences
Microbiology
Microbiology
Plant Biochemistry

Dewey Class. No.: 579, / 23

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